For those with a sweet tooth, Tamales Lilianas offers a delightful twist on the traditional tamale with their Sweet Tamales, or “Tamales Dulces.” These tamales are a testament to the versatility of this Mexican staple, proving that tamales can be just as enjoyable as a dessert as they are as a savory dish. Made with the same care and attention to detail as their savory counterparts, the Sweet Tamales at Tamales Lilianas are a unique and delicious treat.
The masa used in these tamales is slightly sweetened, providing a soft and moist base that perfectly complements the sweet fillings. One of the most popular variations includes fillings like raisins and cinnamon, giving the tamales a warm, comforting flavor that is reminiscent of traditional Mexican desserts. The sweetness is subtle, allowing the natural flavors of the ingredients to shine through without being overpowering.
The tamales are wrapped in corn husks and steamed to perfection, just like the savory versions. The steaming process ensures that the masa remains soft and moist, creating a texture that melts in your mouth. The corn husk adds a slight earthiness to the tamales, balancing out the sweetness and giving the dish a unique depth of flavor.
Many patrons at Tamales Lilianas enjoy these Sweet Tamales as a dessert after a savory meal, while others love them as a standalone treat with a cup of coffee or hot chocolate. Their delicate sweetness and comforting flavors make them a perfect way to end a meal, offering a taste of Mexican tradition with every bite. The Sweet Tamales are a favorite among both adults and children, showcasing the restaurant’s ability to cater to a wide range of tastes and preferences.
Tamales Lilianas’ Sweet Tamales are a delightful addition to the menu, offering a sweet and satisfying twist on a beloved Mexican dish. Whether you’re a fan of traditional tamales or looking to try something new, these Sweet Tamales are sure to leave a lasting impression.